Skip to main content

Food/Restaurant

Comments

Popular posts from this blog

overnight oats- how i make my overnight oats

How I Make My Overnight Oats RECIPE Ingredients: • Oats - 5 tbsp • Chia seeds - 2 tbsp • Honey - 1 tbsp • Milk or water - enough to soak • Yogurt - 3 tbsp • Nuts and seeds - 2 tsp • Banana - 1 Method: 1. First, add the oats and chia seeds to a bowl, then pour in milk or water. Mix well to combine. 2.Add the yogurt on top and stir to combine again. 3.Next, add 2 chopped dates, 4 almonds, and seeds like pumpkin, flax, and sunflower. Sometimes, I also add dried cranberries and raisins. 4.Drizzle honey on top, give it a final mix, and refrigerate for at least 8-10 hours. 5.In the morning, add some chopped banana or other fruits or berries, and enjoy it for breakfast.

A Cozy Night at Si Nonna’s: Pizza, Croquettes, and a Surprisingly Heartwarming Gelato

Recently, I visited Si Nonna’s again. I hadn’t planned on going back, but it just happened. It was a very cold night, and I was craving pizza, so we decided to go there. This time, we ordered pizza number 4, which consisted of fior di latte mozzarella, ricotta cheese, blue cheese, aged parmesan, homemade jalapeño salsa, homemade cherry tomato confit, fresh basil, and EVOO. We also ordered mozzarella and jalapeño croquettes. First, the croquettes arrived. They were okay, but not great. The filling was small, and there wasn’t enough of it, so I wasn’t particularly impressed. Then, our pizza came. We added a little more olive oil and tried to do a cheese pull, but it didn’t work out as expected. However, the taste of the pizza was really good — flavorful and satisfying. Although we were pretty full, there’s always room for dessert, right? I saw gelato and decided to try some. I ordered Sicilian pistachio gelato. It turned out to be delicious — so tasty from the very first bite. I stil...

Food, Films, and a Dash of Chaos: Our Journey to Bangalore Begins!

Today marked the start of our journey to Bangalore, though the actual trip kicks off tomorrow. With our train from Pune Junction scheduled for 8:30 PM, we had a full day to kill. Naturally, we decided to make the most of it by indulging in good food, catching a movie, and simply enjoying some quality time together. We kicked things off with lunch at  Mandala Hotpot ,  where we treated ourselves to some delicious Korean hotpot. The flavors were on point, and the portion size was generous enough to leave us completely stuffed. It took us nearly two hours to finish (totally worth it), and with our bellies happy, we decided to head to the movies. The nearest theatre had shows running mostly for  Pushpa 2 , which we’d already seen, so we opted for Mufasa . But here’s the catch—the show wasn’t until 3  PM, and we had a two-hour wait ahead of us. Since the mall didn’t have any proper seating areas, we wandered downstairs and found a spot at McDonald’s to...